Each
year, more than 4,000 Americans die
and more than 20,000 are injured in
fires, many of which could be
prevented. Direct property loss due to
fires is estimated at $10 billion
annually.
To
protect yourself, it is important to
understand the basic characteristics
of fire. Fire spreads quickly; there
is no time to gather valuables or make
a phone call. In just two minutes, a
fire can become life-threatening. In
five minutes, a residence can be
engulfed in flames.
Heat
and smoke from fire can be more
dangerous than the flames. Inhaling
the super-hot air can sear your lungs.
Fire produces poisonous gases that
make you disoriented and drowsy.
Instead of being awakened by a fire,
you may fall into a deeper sleep.
Asphyxiation is the leading cause of
fire deaths, exceeding burns by a
three-to-one ratio.
Take
Protective MeasuresBefore
a Fire:
Smoke Alarms
Install
smoke alarms. Properly working
smoke alarms decrease your
chances of dying in a fire by
half.
Place
smoke alarms on every level of
your residence. Place them
outside bedrooms on the ceiling
or high on the wall (4 to 12
inches from ceiling), at the top
of open stairways, or at the
bottom of enclosed stairs and
near (but not in) the kitchen.
Test
and clean smoke alarms once a
month and replace batteries at
least once a year. Replace smoke
alarms once every 10 years.
Planning
Your Escape
Review
escape routes with your family.
Practice escaping from each
room.
Make
sure windows are not nailed or
painted shut. Make sure security
gratings on windows have a fire
safety opening feature so they
can be easily opened from the
inside.
Consider
escape ladders if your residence
has more than one level, and
ensure that burglar bars and
other antitheft mechanisms that
block outside window entry are
easily opened from the inside.
Teach
family members to stay low to
the floor (where the air is
safer in a fire) when escaping
from a fire.
Preventing
Fire:
Cooking
Cooking
is the leading cause of home
fires in the U.S. It is also the
leading cause of fire injuries.
Deaths
due to fires caused by cooking
are particularly preventable.
Never
leave cooking unattended. A
serious fire can start in just
seconds.
Always
wear short, tight-fitting
sleeves when cooking.
Keep
towels, pot holders and curtains
away from flames and heating
elements.
Clean
cooking surfaces regularly to
prevent grease buildup which can
ignite.
If
a fire breaks out while cooking,
put a lid on the pan to smother
it. Never throw water on a
grease fire.
Heat
oil gradually to avoid burns
from spattering grease. Use
extra caution when preparing
deep-fried foods.
Never
use the range or oven to heat
your home.
Double-check
the kitchen before you go to bed
or leave the house. Make sure
all small appliances are turned
off.
Flammable
Items
Never
use gasoline, benzine, naptha,
or similar flammable liquids
indoors.
Store
flammable liquids in approved
containers in well-ventilated
storage areas.
Never
smoke near flammable liquids.
Discard
all rags or materials that have
been soaked in flammable liquids
after you have used them. Safely
discard them outdoors in a metal
container.
Insulate
chimneys and place spark
arresters on top. The chimney
should be at least three feet
higher than the roof. Remove
branches hanging above and
around the chimney.
Heating
Sources
Be
careful when using alternative
heating sources.
Check
with your local fire department
on the legality of using
kerosene heaters in your
community. Be sure to fill
kerosene heaters outside, and be
sure they have cooled.
Place
heaters at least three feet away
from flammable materials. Make
sure the floor and nearby walls
are properly insulated.
Use
only the type of fuel designated
for your unit and follow
manufacturer's instructions.
Store
ashes in a metal container
outside and away from your
residence.
Keep
open flames away from walls,
furniture, drapery, and
flammable items.
Keep
a screen in front of the
fireplace.
Have
heating units inspected and
cleaned annually by a certified
specialist.
Matches
and Smoking
Keep
matches and lighters up high,
away from children, and, if
possible, in a locked cabinet.
Never
smoke in bed or when drowsy or
medicated. Provide smokers with
deep, sturdy ashtrays. Douse
cigarette and cigar butts with
water before disposal.
Electrical
Wiring
Have
the electrical wiring in your
residence checked by an
electrician.
Inspect
extension cords for frayed or
exposed wires or loose plugs.
Make
sure outlets have cover plates
and no exposed wiring.
Make
sure wiring does not run under
rugs, over nails, or across
high-traffic areas.
Do
not overload extension cords or
outlets. If you need to plug in
two or three appliances, get a
UL-approved unit with built-in
circuit breakers to prevent
sparks and short circuits.
Make
sure insulation does not touch
bare electrical wiring.
Other
Sleep
with your door closed.
Install
A-B-C-type fire extinguishers in
your residence and teach family
members how to use them.
Consider
installing an automatic fire
sprinkler system in your
residence.
Ask
your local fire department to
inspect your residence for fire
safety and prevention.
Check
closed doors for heat before you
open them. If you are escaping
through a closed door, use the
back of your hand to feel the
top of the door, the doorknob,
and the crack between the door
and door frame before you open
it. Never use the palm of your
hand or fingers to test for heat
- burning those areas could
impair your ability to escape a
fire (i.e., ladders and
crawling).
Hot
Door - Do not
open. Escape through a
window. If you cannot
escape, hang a white or
light-colored sheet outside
the window, alerting fire
fighters to your presence.
Cool
Door - Open
slowly and ensure fire
and/or smoke is not blocking
your escape route. If your
escape route is blocked,
shut the door immediately
and use an alternate escape
route, such as a window. If
clear, leave immediately
through the door and close
it behind you. Be prepared
to crawl. Smoke and heat
rise. The air is clearer and
cooler near the floor.
Crawl
low under any smoke to your exit
- heavy smoke and poisonous
gases collect first along the
ceiling.
Close
doors behind you as you escape
to delay the spread of the fire.
Stay
out once you are safely out. Do
not reenter. Call 9-1-1.
After
a Fire
The following are guidelines for
different circumstances in the period
following a fire:
If
you are with burn victims, or
are a burn victim yourself, call
9-1-1; cool and cover burns to
reduce chance of further injury
or infection.
If
you detect heat or smoke when
entering a damaged building,
evacuate immediately.
If
you are a tenant, contact the
landlord.
If
you have a safe or strong box,
do not try to open it. It can
hold intense heat for several
hours. If the door is opened
before the box has cooled, the
contents could burst into
flames.
If
you must leave your home because
a building inspector says the
building is unsafe, ask someone
you trust to watch the property
during your absence.